Bringing the Ocean State to Your Plate

Last week, some of Rhode Island’s finest chefs convened at food-business incubator Hope & Main in Warren, RI, to explore ways to better utilize plentiful but less popular seafood species.

The 9 chefs — including JWU alumni Derek Wagner ’99 (Nicks on Broadway), Matt Varga ’05 (Gracie’s), Ben Mayhew ’10 (Garde de la Mer) and Aaron Thorpe ’01 (Cook & Dagger) — were given an hour and a half to sample, cook and experiment with new or relatively unfamiliar seafood.

The chefs were more than up to the challenge as they thoughtfully picked through the gleaming display of freshly-caught seafood, including butterfish, conger eel, fluke, sea robin, spiny dogfish, squid, skate and whelk (conch).

The end goal? To rehab the unfair reputation of these so-called “trash” or “bycatch” species, and expand their market here in the Ocean State.

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Study: Brown has one of best Master’s in Computer Science degree programs

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PROVIDENCE – Brown University ranked No. 12 on College Choice’s 2016 list of the 50 Best Master’s in Computer Science degree programs.

Master’s students within Brown’s program have a choice between a thesis, project or coursework only track.

College Choice’s rankings were based on cost of tuition, average salary of recent graduates and the school’s overall academic reputation. College websites, statistics and ranking websites provided this information. Brown’s total tuition is $50,224.

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National conference connects past, present and future of jazz dance

A national jazz dance conference created by Lindsay Guarino, assistant professor in the Department of Music, Theatre and Dance, will be held on campus July 31-Aug. 3. “Jazz Dance: Roots and Branches in Practice,” is being co-hosted by the National Dance Education Organization, the largest dance organization in the country.

The conference will look at jazz dance broadly through movement workshops and conversations, inviting dialogue that connects the past, present and future of jazz.

“The conference is unique in that it is the first national jazz dance conference of its type, and it is exciting for me personally because it was inspired by my textbook that was published in early 2014,” Guarino said. “The conference is possibly one of the most important things I’ve done for the Salve Regina dance program. It’s helping me to give the program a unique identity in jazz dance – something very different from other dance programs across the country.”

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A great-uncle’s gift provides $1 million to help renovate and expand PC Science Complex

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Leo Caiafa, Jr. was a native of Brooklyn, N.Y., who served in the U.S. Navy during World War II, then ran an automotive shop in Amarillo, Texas, for more than 40 years. He died in 2013, leaving an extended family that includes a great-niece, Julianne Szemko ’19 (Ronkonkoma, N.Y.), who is studying psychology at Providence College. 

A deep and meaningful relationship has developed from that modest connection, leading to a $1 million donation from Mr. Caiafa’s estate to establish the Lucille and Leo Caiafa, Jr. Center for Psychological Sciences, which will be part of the expanded and renovated Providence College Science Complex.

The Caiafa gift is the first major donation to the multi-phase science center project, which began in June and will take four years to complete. It will modernize the complex and unite its three buildings — Albertus Magnus Hall, which opened in 1948 as the third building on campus; Hickey Hall, a laboratory building that opened in 1962; and Sowa Hall, a faculty office building that opened in 1989.

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